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Thank you for your interest in our Graduate program. Graduate offerings in the Department of Nutrition and Food Science include Master of Arts (MA), Master of Science (MS) and the Doctoral degree (PhD). The Master's programs include formal lectures, a research project and the writing of a research essay or thesis. The PhD program requires extensive course work and a dissertation based on original laboratory research.

We only admit students to start in the Fall semester. For Ph.D. students who would like to be considered for financial support: all applications and supporting documentation must be received by February 1, 2014 to begin in the Fall semester starting mid August, 2014. For general information regarding applications, please visit Wayne State University's Graduate School  website: http://gradschool.wayne.edu/future/index.php For specific information about Departmental admission requirements please follow the tabs shown above

If you have any questions please contact us at nfsgradprogram@wayne.edu       

 

Pramod Khosla, PhD

Associate Professor

Graduate Officer           

NFS Graduate Programs
123 Cass
3009 Science Hall, 5045 Cass Avenue

Detroit, MI 48202
Phone: (313) 577-9055
Fax: (313) 577-8616
Website: clasweb.clas.wayne.edu/nfsgradprogram
Email: aa0987@wayne.edu